Vegetable juice · puree · sauce equipmentDiscuss a machine or an existing process ↗
Equipment for vegetable foods

Washing & Preparation Equipment

Control the incoming feed and remove surface soil before juice extraction or puree production.

Vegetable washer processing equipment reference
Built around the processing dutyWash · extract · refine
Machines in this category

Choose the unit operation.

Stage scope

What this stage
must deliver.

This stage does two jobs: present the product in a controlled layer, then remove surface soil without damaging it. Sorting, grading, peeling and cutting are separate duties. The right sequence depends on soil load, defect rate and the feed condition the press or pulper actually needs.

What it does not do: The stage does not grade, peel or cut. If those duties are required, specify them separately and check the feed they hand to the washer.

Selection priorities

Four decisions
to discuss first.

01 / selection

Match the belt discharge to the washer inlet instead of adding an uncontrolled drop.

02 / selection

Specify incoming soil, stones, vegetable sizes and acceptable surface damage.

03 / selection

Provide access to brush beds, return belts, spray headers and solids drains.

04 / selection

Decide whether a pre-wash sort is needed for stones, rotten product or foreign matter, and who verifies the cleaned grade.

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